REISER VACUUM STUFFER

REISER VEMAG S/S VACUUM STUFFER / FILLER WITH PNEUMATIC GUILOTINE CUT OFF ASSMEBLY, MODE LROBOT 500, S/N 1283885, WITH VEMAG PC 878 CONTROLLER

SHAFFER DOUBLE SIGMA ARM MIXER

SHAFFER DOUBLE SIGMA ARM DOUGH HORIZONTAL MIXER, MODEL DSA-14, S/N 900423, 500 – 900 LB CAPACITY DEPENDING ON PRODUCT DENSITY, 20 HP, 25 RPM, APPROX. BOWL INTERIOR DIMS: 34″ X 36″ X 38″ LWD, ***REPORTEDLY REBUILT IN 2019 PRIOR TO BEING PUT IN STORAGE***

MBC MANICOTTI & LASAGNA LINE

MBC FOOD MACHINERY CORP MANICOTTI AND LASAGNE LINE, 16-VALVE SAUCE APPLICATOR, EQUIPPED WITH MITSUBISHI FX3G-24M CONTROLS, INCLUDES ASSORTED LASAGNE AND MANICOTTI DEPOSITOR NOZZLES AND SPARE PARTS

MIXERS

VMI SPIRAL MIXER, MODEL 170 AR, S/N 27934, 60 HP, 220 V

HOBART 80 QUART MIXER, MODEL M802, S/N 31-1115-156, 1725 RPM, WITH BEATER ATTACHMENT, MIXING BOWL AND PORTABLE CART, 230/460 V, 3 PHASE

HOBART WHISK AND DOUGH HOOK ATTACHMENTS

(2) HOBART BEATER ATTACHMENTS

(2) HOBART DOUGH HOOK ATTACHMENTS

(2) HOBART MIXING BOWLS WITH PORTABLE BASES, APPROX. 20″ DIA

(2) HOBART MIXING BOWLS, APPROX. 19″ DIA

DOUGH SHEETERS

AGNELLI 540 MM S/S DOUGH SHEETER, REPORTED TO BE REFURBISHED IN 2018 (RECHROMED ROLLERS, NEW BEARINGS, UPGRADED ELECTRICAL CABINET, ETC), APPROX. 36″ W INFEED HOPPER, EQUIPPED WITH 5 ROLLERS, APPROX. 22″ W OUTFEED CONVEYOR, ALLEN BRADLEY POWERFLEX 523 VFD

RAVIOLI MACINES

MBC FOOD MACHINERY CORP 6-WIDE RAVIOLI MACHINE, MODEL 3-100, S/N NPP1109R, CURRENTLY SET UP FOR MEDIUM SQUARE RAVIOLI, REPORTED 800 – 900 LB / HR, MITSBUBISHI CONTROLS

MBC FOOD MACHINERY CORP 4-WIDE RAVIOLI MACHINE, CURRENTLY SET UP FOR JUMBO ROUND RAVIOLI, APPROX. 800 – 900 LB / HR

TORTELLINI MACHINES

OMAR 9-WIDE TORTELLINI MACHINE, 540 MM SHEET, 300 LBS / HR

OMAR 9-WIDE TORTELLINI MACHINE, 540 MM SHEET, 300 LBS / HR

OMAR 9-WIDE TORTELLINI MACHINE, 540 MM SHEET, 300 LBS / HR, ROLLS APPROX. 22″, CONVEYOR APPROX. 21″, REPORTEDLY IN THE PROCESS OF BEING REBUILT BEFORE PLANT CLOSED, NEW CONVEYOR, NEW CONTROLS, MISSING DRIVE MOTOR

OMAR 9-WIDE TORTELLINI MACHINE, PARTS MACHINE, MISSING PARTS

PASTA COOKERS & BLANCHERS

S/S CONVEYORIZED PASTA COOKER / BLANCHER, PREVIOUSLY OPERATING @ 7-1/2 – 10 LBS PSI STEAM, COOK TIME 2-2:30 MINUTES, APPROX. 315″ L X 30″ W X 16″ D TANK, APPROX. 24″ W CONVEYOR BELT

S/S CONVEYORIZED PASTA COOKER / BLANCHER, PREVIOUSLY OPERATING @ 7-1/2 – 10 LBS PSI STEAM, COOK TIME 2-2:30 MINUTES, APPRTOX. 160″ L X 46″ W X 14″ D TANK, APPROX. 36″ W CONVEYOR

COOLING TANK WITH CLEATED CONVEYOR, APPROX. 82″ L X 32″ W CONVEYOR, APPROX. 65″ L X 40″ W X 18″ D TANK, 42″ OUTFEED HEIGHT

PORTABLE SUBMERSION CHILLING BATH (PRE FREEZE CHILLER)WITH PORTABLE INCLINE CONVEYOR MOUNTED ON HOIST, CONVEYOR APPROX. 120″ L X 32 W, OUTFEED HEIGHT APPROX. 46″, TANK APPROX. 100″ L X 29″ W X 14″ D (CONVEYOR AND TANK BOTH PORTABLE UNITS MOUNTED ON CASTERS. CAPABLE OF MOVING INDEPENDENTLY)

PORTABLE COOLING TANK WITH CLEATED CONVEYOR, APPROX. 66″ L X 36″ W CONVEYOR, APPROX. 60″ L X 40″ W X 26″ D TANK, 46″ OUTFEED HEIGHT, MOUNTED ON CASTERS

DOUGH LIFT AND COLUMN DUMP

AGNELLI 150 LB DOUGH LIFT AND DUMP COLUMN WITH APPROX. 32″ D X 30″ W PADDLE BLENDER BUGGY, COLUMN HEIGHT APPROX. 96″

PASTA PRESSES

PASTA PRESS WITH LASAGNE, FETTUCCINE, (2) DEMARI, AND RIGATONI DIES

PASTA PRESS WITH DIE, DIE BELIEVED TO BE FOR SHELLS (NOT CONFIRMED), (LIKELY BUILT BY AMF)

(3) PASTA PRESS DIES, (2) JUMBO SHELL, (1) GEMELLI

TRAY SEALER

ORICS TRAY SEALER, MODEL MKP 3557, S/N PB-1000, WITH MAP NITROGEN GAS FLUSH, ALLEN BRADLEY MICROLOGIX 1500 PLC, APPROX. 18″ W OUTFEED CONVEYOR, 90 PSI, APPROX. 280″ L

TANKS

S/S HINGED-LID CONE-BOTTOM TANK WITH BUTTERFLY OUTLET VALVE, APPROX. 33″ L STRAIGHT WALL X 29″ W

(2) PORTABLE S/S TANK WITH OUTLET BALL VALVE, MOUNTED ON CASTERS, APPROX. 28″ L X 26″ W, WITH SIDE LIFTING POINTS

GRINDERS

BIRO GRINDER, MODEL 7552 F08, S/N 30457, REPORTEDLY REUBUILT IN 2018/2019, NEW KNIFE, NEW GRINDING PLATE AND NEW AUGER, 7-1/2 HP, 171740/1440 RPM, 51″ L X 25″ W TABLE

MANICOTTI SHEETER

MANICOTTI SHEETER, PURTABLE UNIT MOUNTED ON CASTERS

HOBART 2-DOOR PROOFER

HOBART 2-DOOR S/S PROOFER, MODE LPW2E, S/N 24-1054741, SUFFIX NO. 4, ML NO. 132441-JL, INTERNAL DIMS. APPROX.: 58″ L X 36-1/2″ W X 76″ H, 26″ W DOORS, APPROX. 84″ H TOTAL

CHEESE GRATER, STEPHAN EMULSIFIER, DOUGH ROUNDERS & ADDITIONAL HIGHLIGHTS

SEVEN CHEFS EMURA BELT FED SLICER, MODEL ECD 202, S/N 085805, PORTABLE AND MOUNTED ON CASTERS

STEPHAN MICROCUT EMULSIFIER, MODEL MCH 15, S/N 730.318.01, APPROX. 36″ INFEED HOPPER, APPROX. 7″ SHEAR FACE, MOT. TYP 132M/20-180, 3500, 220 V

AKSAR TWIN-SCREW DOUGH DIVIDER / CHUNKER AND ROUNDER, PREVIOUSLY USED TO MAKE FALAFEL AND DOUGH BALLS, APPROX. 12″ W X 8″ D HOOPER, APPROX. 2-1/2″ PNEUMATIC GUILOTINE CUTTER, 3-1/2” W OUTFEED APPROX. CONVEYOR, 11-1/2″ ROUNDER CONVEYOR, APPROX. 7-1/2″ ROUNDER

DAMARK L-BAR SEALER WITH SHRINK WRAP TUNNEL, MODEL MPC 1418 MAXI-PAK, APPROX. 12″ W CONVEYOR, APPROX. 16″ W APERTURE, PORTABLE UNIT MOUNTED ON CASTERS

(2) PNEUMATIC SKIID-MOUNTED DEPOSITOR PUMPS, EQUIPPED WITH CENTRIFUGAL PUMPS, FOOT OPERATED

HOBART BOWL / BUFFALO CHOPPER, MODEL 4186, S/N 56-859-965, APPROIX. 19″ W, 1 HP, 3450 RPM, 115 V, 1 PHASE

2-VALVE S/S PNEUMATIC STUFFED SHELLS FILLER, PORTABLE TABLE-MOUNTED

LOMBI CAVATELLI MACHINE 4-WIDE

AM MANUFACTURING PORTABLE DOUGH ROUNDER WITH OUTFEED CONVEYOR, 1775, 21″ L X 8-1/2 W OUTFEED CONVEYOR (BELIEVED TO BE MODEL R900C BUT NOT CONFIRMED)

DOUGH EXPRESS DOUGH PRESS, MODEL DM-18, S/N 861 – 5436, ITEM NUMBER 10091, 120V

HUNDREDS OF BAKING RACKS, BAKING PANS, BAKING SHEETS, INGREDIENT DOLLIES, S/S TABLES AND MUCH MORE!